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</html><description>The California Foundation for Agriculture in the Classroom shares two virtual tours to examine hydroponic farming and onion production. These growing techniques explore the need for sustainable efforts for successful vegetable production. Hydroponic grown tomatoes and cucumbers at&#xA0;Houweling&#x2019;s Facility. Onion production and processing at&#xA0;Gill&#x2019;s &#xA0;Onion Facility. Video Published October 28, 2020 Sources: Houweling&#x2019;s Facility, Gill&#x2019;s [&hellip;]</description></oembed>
