Blue’s the Clue: Souring Milk for Science

This lab introduces students to the effect temperature has on reducing and controlling the growth of bacteria. Students will use conventionally pasteurized and ultra-high-temperature (UHT) milk to observe how different temperatures (hot, room temperature, cool, and freezing) affect the growth of spoilage bacteria. They will also learn about the importance of pasteurization in keeping food safe. Developed by National Ag in the Classroom, this grade 6-8 resource is linked to curriculum outcomes.

Beef: A Healthy Option

Students will learn about the nutritional content of beef and use role playing and research to describe why zinc, iron, protein, and vitamin B12 are important to healthy living. Developed by National Ag in the Classroom, this grade 6-8 resource is linked to curriculum outcomes.

Canola crop biofuel using oil photo of canola

Biofuels

Students will recognize the importance of fuel energy and the fact that agriculture can produce biofuel; students will identify career opportunities in the biofuel industry. Developed by National Ag in the Classroom, this grade 6-8 resource is linked to curriculum outcomes.

Apple Genetics

Students learn about apple genetics related to production through a hands-on activity, which explores the characteristics of apple varieties. Students will apply their knowledge of heredity and genetics to discover how new varieties of apples are developed through cross-breeding techniques. Developed by National Ag in the Classroom, this grade 6-8 resource is linked to curriculum outcomes.

Ag Games & Webquests

Looking to play more Agriculture related games? Look no further! Test your Ag knowledge, play egg-xellent games to learn how eggs travel from the farm to your plate, or discover what it really takes to feed the world with Journey2050 and Farmers2050 through this National Ag in the Classroom Resource.

Is Organic Food Worth the Cost?

Are organic foods really healthier than non-organic foods? Are they better for animals? Are they better for the environment? Bjorn Lomborg, president of the Copenhagen Consensus Center, explains.

The Story of Agriculture and the Green Economy

Watch this video to gain insight into the current challenges faced by the agriculture industry, and learn about what is being done to ensure sustainable agricultural development for the future.

Crop Nutrients

Plant need to eat, just like you and me. Check out this video to learn how farmers provide nutrients to their crops and maximize yields through best management practices.

Plant Breeding

What have you heard about plant breeding? Do you think you know what it is? Find out, and learn about plant breeding from this Agriculture in the Classroom Saskatchewan Resource.

Crop Protection

Learn about crop protection and pesticide use from this Agriculture in the Classroom Saskatchewan Resource.

Agricultural Resources Archives - Page 9 of 21 - Journey 2050